Saveur Magazine spotlights Syracuse restaurant run by a community college
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(syracuse.com) Saveur Magazine is smitten with With Love, a new Syracuse restaurant run with support from Onondaga Community College.
The restaurant is a classroom of sorts, where students can learn about running a kitchen and business. It's also a classroom for diners: The cuisine will change every six months, showcasing foods from the kitchens of refugees and immigrants new to Syracuse.
Read the full article on syracuse.com
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